Chinese New Year is just around the corner and the CNY mood are on going now. Still thinking of where to have your reunion or family dinner during CNY? You may go and visit Oriental Chinese Cuisine Restaurant, Hotel Pullman Kuala Lumpur Bangsar!
Hotel Pullman Kuala Lumpur Bangsar, a reputable 5-star hotel chain under the Accor Hotels Group, celebrates and appreciates bloggers in a ‘Happiness & Prosperity Luncheon’ hosted at its Chinese restaurant, Oriental Chinese Cuisine Restaurant. I am glad to be invited to enjoy a great and delicious foods there with a group of friend.
Accor Hotels is a group united by a shared passion for hospitality and driven by a shared promise to make everyone “Feel Welcomed”. Over 180,000 women and men in nearly 3,800 Accor Hotels establishments look after thousands of guests every day in 92 countries. Accor Hotels is the world's leading hotel operator and offers its customers, partners and employees.
The luncheon is graced by Ms Angeline Chooi, Marketing & Communications Manager of Hotel Pullman Kuala Lumpur Bangsar with the symbolic gesture of tossing yee sang.The first dish is Snow Pear & Salmon Yee Sang. All of us enjoy the moment of tossing the yee sang with all the prosperity greeting.
Second dish is Double Boiled Song Ji Mushroom Broth with Conch Slice and Chicken. The soup is delicious. I like it so much.
Next is Steamed Giant Pearl Dragon Grouper with Shredded Ginger. The fish meat is soft and the taste is just nice.
Our main dish of the day which is the signal CNY must eat dish Braised Assorted Sea Treasure in Bamboo Basket which consists of abalone, sea cucumber, fish maw, chinese mushroom, prawn, smoked oyster, waxed duch, roasted duck, chinese cabbage and broccoli. It was great dish, you have to try it your self!
Chinese culture that we must eat rice so come the turn of Sumptuous waxed Duck Rice wrapped in Lotus Leaves. The rice is very nice which is one of the best rice I ate.
The special Homemade Carp Fish Nian Gao and Double Boiled Soy Mik with Snow Fungus Lotus Seeds and Sea Coconut are served together at the end. This is the unique Nian Gao that i saw with the shape of two fishes meaning "年年有余，步步高升" in the new year.
Chef Chen Choy Soon, Assistant Chinese Chef of the Oriental Chinese Cuisine Restaurant, shares his words and approach, “It is indeed our pleasure to share our Happiness & Prosperity Feast in conjunction with the upcoming Lunar New Year celebration with many blessings to all. Being a chef throughout the years have thought me a lot and especially to detail to my cuisine, what makes the Oriental Chinese Cuisine Restaurant special is our aim to always serve fresh food with dishes made from quality ingredients. We like to innovate and our Chinese New Year Set Menu is all about finding balance”.